Vegetables should be a significant part of everyone’s diet, that’s without question. What is in doubt is how you should consume them. It’s important to decide how you incorporate greens into your diet by examining the differences between common fresh greens and green powders.
Read on to learn more.
Differences Between Greens
Fresh greens are whole vegetables, providing a range of vitamins, minerals, and fiber while green powders are ground up from many different veg and come in concentrated form, filled with specific nutrients.
While fresh greens consist mostly of water creating much of their mass, green powders are dehydrated and condensed into a powder yet still retain much of its nutritional density.
Convenience or Diversity
Traditional vegetables provide many different nutrients and vitamins but also take a lot of time to prepare and cook for eating.
In the busy lives people lead today, they don’t have the luxury of time to prepare their vegetables for meals. This is where green powders comes in.
Finding Balance
This dilemma doesn’t mean you should have to pick one or the other. You can find a healthy balance between these two types of greens.
By using greens powders as a supplement to vitamins and minerals instead of a replacement for fresh greens, you can use them as a handy and convenient method of boosting your nutrient intake.
On the same side, you can continue to use fresh greens when you have the time to enjoy their flavor, texture, and fiber content.
It’s Your Choice
The decision on whether to pick powdered or fresh greens depends on your lifestyle and dietary preferences. The powdered option is convenient, but fresh greens offer a wider diversity of flavor and nutrients.
